This Instant Pot Corned Beef Recipe is a great way to enjoy a classic Irish dish with minimal effort. This rich and flavorful dish is sure to become a family favorite. Plus, the Instant Pot cuts down on the cooking time significantly, so you can enjoy this delicious meal in no time.
Ingredients
- 3-4 pound corned beef brisket
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 tablespoon dijon mustard
- 1 teaspoon black pepper
- 2 cloves garlic, minced
- 2 bay leaves
- 1 onion, diced
- 4-5 carrots, peeled and cut into chunks
- 4-5 potatoes, peeled and cut into chunks
Instructions
- Place the corned beef in the Instant Pot and pour in the beef broth.
- Add the Worcestershire sauce, dijon mustard, black pepper, garlic, bay leaves, and onion.
- Close the lid and set the Instant Pot to Manual mode, high pressure, and adjust the time to 75 minutes.
- Once the Instant Pot is done, do a quick release and let the pressure off.
- Add the carrots and potatoes and set the Instant Pot to Manual mode, high pressure, and adjust the time to 5 minutes.
- Once the Instant Pot is done, do a quick release and let the pressure off.
- Carefully remove the corned beef from the Instant Pot and slice against the grain. Serve the corned beef with the vegetables.
People Also Ask
How do I make corned beef in the Instant Pot?
Making corned beef in the Instant Pot is easy! Place the corned beef in the Instant Pot and pour in the beef broth. Add the Worcestershire sauce, dijon mustard, black pepper, garlic, bay leaves, and onion. Close the lid and set the Instant Pot to Manual mode, high pressure, and adjust the time to 75 minutes. Once the Instant Pot is done, do a quick release and let the pressure off. Add the carrots and potatoes and set the Instant Pot to Manual mode, high pressure, and adjust the time to 5 minutes. Once the Instant Pot is done, do a quick release and let the pressure off. Carefully remove the corned beef from the Instant Pot and slice against the grain. Serve the corned beef with the vegetables.
How long does it take to cook corned beef in the Instant Pot?
It takes about 80 minutes to cook corned beef in the Instant Pot. The first 75 minutes are spent cooking the corned beef and the last 5 minutes are spent cooking the vegetables.
Can I use other vegetables in this recipe?
Yes, you can use other vegetables in this recipe. Try rutabaga, celery, parsnips, or even turnips. Just make sure to adjust the cooking time accordingly.
