Welcome to our kitchen! Today we are going to make a delicious dish of Chicken Breasts Stuffed with Cheese and Spinach. This is a great meal for any occasion, and it is sure to be a hit with your family or guests. Now, let's get started! ## Recipe for Chicken Breasts Stuffed with Cheese and Spinach ### Ingredients - 4 boneless, skinless chicken breasts - 4 ounces cream cheese, softened - 4 ounces shredded mozzarella cheese - 2 cups fresh baby spinach, finely chopped - 2 tablespoons olive oil - Salt and pepper to taste ### Instructions 1. Preheat oven to 375 degrees F. 2. Place chicken breasts on a cutting board. Using a sharp knife, cut a pocket in the side of each breast. 3. In a medium bowl, mix together cream cheese, mozzarella cheese, and spinach. 4. Stuff each chicken breast with equal amounts of the cheese and spinach mixture. 5. Heat olive oil in a large skillet over medium-high heat. 6. Add chicken breasts to the skillet and cook until lightly browned, about 2 minutes on each side. 7. Transfer chicken breasts to a baking dish and bake in preheated oven for 20 minutes, or until chicken is cooked through. 8. Serve hot with your favorite side dishes. Enjoy!
