Salsa Prégo Para Pasta, or "Pregnant Salsa" as it's known in the United States, is a deliciously creamy, tomato-based sauce that's perfect for your favorite Italian dishes. This classic sauce is made with tomatoes, garlic, olive oil, and a few other simple ingredients. It's quick and easy to make and you can customize it to your preference with a variety of herbs and spices. Whether you're looking for a quick weeknight dinner, a comforting bowl of pasta, or a tasty way to dress up a classic Italian dish, Salsa Prégo Para Pasta is the perfect choice.
Ingredients
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 (28-ounce) can crushed tomatoes
- 1 teaspoon dried oregano
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Heat the olive oil in a large saucepan over medium heat. Add the garlic and cook for 1 minute, or until fragrant.
- Add the crushed tomatoes, oregano, black pepper, sugar, and salt. Stir to combine and bring the sauce to a simmer.
- Reduce the heat to low and simmer for 15 minutes, stirring occasionally.
- Remove the sauce from the heat and stir in the parsley, basil, and Parmesan cheese (if using). Serve warm over your favorite cooked pasta.
People Also Ask
What is Salsa Prégo Para Pasta?
Salsa Prégo Para Pasta is a deliciously creamy, tomato-based sauce that's perfect for your favorite Italian dishes. It's made with tomatoes, garlic, olive oil, and a few other simple ingredients.
How do you make Salsa Prégo Para Pasta?
To make Salsa Prégo Para Pasta, heat the olive oil in a large saucepan over medium heat. Add the garlic and cook for 1 minute, then add the crushed tomatoes, oregano, black pepper, sugar, and salt. Stir to combine and bring the sauce to a simmer. Reduce the heat to low and simmer for 15 minutes, stirring occasionally. Remove the sauce from the heat and stir in the parsley, basil, and Parmesan cheese (if using). Serve warm over your favorite cooked pasta.
What can I add to Salsa Prégo Para Pasta?
You can customize Salsa Prégo Para Pasta to your preference with a variety of herbs and spices. Some popular additions include red pepper flakes, diced onion, sliced mushrooms, and diced bell peppers. You can also add additional herbs like oregano, thyme, and rosemary.
