Ginger, cinnamon, and clove have long been used in cooking and baking recipes, and for medicinal purposes. Now, you can make your own Jengibre Canela Y Clavo De Olor to enjoy all the wonderful health benefits of this powerful combination of ingredients.
Ingredients
- 2 tablespoons ground ginger
- 2 tablespoons ground cinnamon
- 2 tablespoons ground cloves
- 1 tablespoon honey
Instructions
- Mix the ground ginger, ground cinnamon, and ground cloves in a bowl.
- Add the honey and mix until all the ingredients are combined.
- Divide the mixture into two equal parts.
- Roll each part into a ball, then flatten each ball into a disc.
- Place the discs on a baking tray lined with parchment paper.
- Bake at 350°F for 15 minutes.
- Allow the discs to cool before breaking into pieces.
Nutrition Information
Serving size: 1 disc
Calories: 70
Total fat: 0g
Sodium: 0mg
Total carbohydrates: 22g
Sugars: 9g
Protein: 0.5g
Serving Suggestions
Jengibre Canela Y Clavo De Olor is a delicious and healthy snack. Enjoy it on its own, or sprinkle it on top of yogurt, oatmeal, or smoothies. You can also add it to your favorite baked goods, like muffins, cookies, or cakes.
Jengibre Canela Y Clavo De Olor can also be used to make a flavorful tea. Simply add one teaspoon of the mixture to a cup of boiling water, steep for 10 minutes, then strain and enjoy.
This tasty combination of ingredients is a great way to enjoy the health benefits of ginger, cinnamon, and cloves. With its sweet, spicy, and fragrant flavor, Jengibre Canela Y Clavo De Olor is sure to become a favorite snack or tea time treat.
